Diverse Heroes' Feast Dungeons & Dragons Offizielles D&D Kochbuch

Officially licensed 80 recipes inspired by the magical world of Dungeons & Dragons—perfect for a solo quest or a feast shared with fellow adventurers. 240 Pages Hardcover

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons & Dragons “Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world. Heroes’ Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.

NEW YORK TIMES BESTSELLER 80 recipes inspired by the magical world of Dungeons & Dragons “Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world. Heroes’ Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.

80 Rezepte inspiriert von der magischen Welt von Dungeons & Dragons. "Bereite einen hohen Krug Met vor und mach dich bereit für eine kulinarische Reise, die jeder Quest gewachsen ist." - Tom Morello, Rage Against the Machine. Von den D&D-Experten hinter Dungeons & Dragons Art & Arcana kommt ein Kochbuch, das Fantasy-Liebhaber einlädt, die einzigartigen kulinarischen Kreationen und Traditionen ihrer liebsten fiktiven Kulturen zu feiern. Mit diesem Buch kannst du Gerichte zubereiten, die zart genug sind, um wie Elfen und ihre Drow-Cousins zu speisen, oder herzhaft genug, um wie ein Zwergenclan oder eine orkische Horde zu schlemmen. Alle achtzig Gerichte, entwickelt von einem professionellen Koch, sind köstlich, einfach zuzubereiten und bestehen aus hochwertigen Zutaten, die in unserer Welt leicht zu finden sind. Heroes' Feast enthält Rezepte für Snacks wie Elfenbrot, Eisenrationen, herzhafte Handpasteten und Orkbacon sowie herzhafte vegetarische, fleischige und fischige Hauptgerichte wie Amphail geschmortes Rindfleisch, Hommlet goldbraun gebratenen Truthahn, Drow-Pilzsteaks und in der Pfanne gebratene Knucklehead-Forelle – alles perfekt kombinierbar mit einer Beilage von Otiks berühmten gebratenen gewürzten Kartoffeln. Es gibt auch besondere Desserts und Cocktails wie Heartlands Rose Apple und Brombeerkuchen, Trolltide kandierte Äpfel, Evermead, Potion of Restoration und Goodberry Blend – und alles dazwischen, um ein Verlangen nach jedem Abenteuer zu stillen.

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons &, Dragons “Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine From the D&,D experts behind Dungeons &, Dragons Art &, Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world. Heroes’ Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.