dinner for one

'The reigning queen of BookTok' GUARDIAN 'One of the most influential voices of the last decade' ELLE 'One of the world's most successful writers' DAILY MAIL A special bind-up edition from #1 Sunday Times bestselling author Colleen Hoover featuring the fourth and fifth instalments in the Hopeless series. In All Your Perfects , Quinn and Graham's perfect love is threatened by their imperfect marriage. The memories, mistakes and secrets that they have built up over the years are now tearing them apart. The one thing that could save them might also be the very thing that pushes their marriage beyond the point of repair. A profound novel about a damaged couple whose potential future hinges on promises made in the past. Can a resounding love with a perfect beginning survive a lifetime between two imperfect people? The Hopeless series concludes in Finding Perfect when friends Daniel, Six, Holder, Sky and Breckin are planning to celebrate Thanksgiving with a Friendsgiving dinner at Sky's parents' house. But things have been off within the tightknit group and when Daniel reaches out to Six to ask the hard questions he hasn't dared to bring up since they last spoke, he discovers that it's their shared secret that's casting a cloud over the holiday. Suddenly, Daniel must do everything he can to find answers for the one person he loves the most in the world, but will this search only lead to despair?

Spark meaningful conversations and create special memories with this unique deck of 100 cards featuring questions on hobbies, aspirations, fears, likes and dislikes, creativity, faith, and more in a beautiful keepsake box. In our frenetic, technology-focused culture, finding time for meaningful face-to-face interaction with loved ones can prove difficult. Fortunately, The Daily Question Conversation Card Set offers an easy quick-start guide for doing just that. Inspired by the popularity of the Daily Question series, this conversation card set is an invitation to new and exciting discussions around the table, in the car, or anywhere else you might take them. With one question on each beautifully designed card, this unique deck offers individuals and families a launching pad to topics in five categories--Family & Friends, Fun & Entertainment, Faith, Travel, and Then & Now: What is something you own that is really old and why do you hang on to it? When do you feel closest to God? What is the best advice you've ever gotten? What do you wish people knew about you? What is the hardest thing about being a person of faith in today's culture? Packaged in a handy box with category tabs for easy reference, these conversation cards are the ideal companion for family dinners, road trips, small groups, and book clubs. Whether the conversations are thought-provoking or just good for a laugh, all of the questions will encourage lasting memories.

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW *** Winner of The Fortnum & Mason Cookery Book of the Year Award 2017 'This is everything I want from a cookbook: inspiration, intelligent company, great good-mood food, and beautiful writing.' Nigella Lawson 'For cooks in need of failsafe dishes you genuinely want to make, Diana's books are essential reading and this is one of her best.' House & Garden 'No one writes about food so beautifully with recipes which are, as the title says, simple to prepare yet always enticing. A treasure both to give and receive.' Julia Leonard, London Evening Standard 'Her latest book, Simple, is destined to become a classic.' Daily Telegraph 'Diana Henry's latest release is packed with tasty recipes we want to make again and again'. Jamie Magazine 'I have always been a fan of this author for her good basics and sensible recipes that taste delicious. She writes well and gets the gastric juices going'. Irish Examiner 'It's the next best thing to going to a favourite friend's for dinner and knowing that the food will be delicious, you're going to love and be nourished by everything, there won't be a weird fancy table placement and there is no risk that you'll ever run out of wine. Reading her recipes is almost as satisfying as making and eating them.' Daisy Buchanan, The Pool 'A book to adore' Tom Parker Bowles, Mail on Sunday 'Simple is her 10th book, and one of her very best; beautifully written and endlessly inventive, it would make a great gift for anyone interested in good food with minimal effort (i.e. just about anyone).' Felicity Cloake, The Guardian 'Another outstanding collection of recipes for getting lunch or dinner on the table "quickly and easily, but with pizzazz". It's also a fascinating look at how eating habits have changed over the past decade" Sunday Times As featured in Glamour's 'best cookbooks ever written, to help inspire your daily cooking at home' No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavour. Peppered throughout the book are ingenious ideas such as no-hassle starters and sauces that will lift any dish. From Turkish Pasta with Caramelized Onions, Yoghurt and Dill and Paprika-baked Pork Chops with Beetroot, Caraway and Sour Cream to Parmesan-roasted Cauliflower with Garlic and Thyme, Diana takes the kind of ingredients we are most likely to find in our cupboard and fridge - or be able to pick up on the way home from work - and provides recipes that will become your friends for life.

2022GERMAN EDITION Are you looking for a Chinese cookbook recipes for your homemade dishes? In this book you will find many recipes from traditional and modern Chinese dishes. Now you can capture the flavors of Chinatown in your own kitchen. This Chinese cookbook makes it quick and easy to prepare Chinese takeout favorites at home with beginner-friendly recipes that anyone can master. Chicken. Beef. Pork. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread way of cooking in the world: the Chinese food. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don't require lengthy prep work or complicated cooking techniques. In this cookbook you will learn how to cook at home the most famous Chinese recipes, easily preparing meals and dinners for your friends, parties and kids using the best ingredients and elevating the flavors with both gentle and strong spices from China. If you want to impress your fiends and family, this Chinese cookbook is for you! Scroll up, click on buy it now and get your copy today!

A dark, glamorous thriller with twists that will have you gasping out loud. Perfect for fans of Lucy Foley and Clare Mackintosh, The Guilty Party is guaranteed to keep you up all night... 'Sun, stardom, secrets and betrayal. What more could you want?' EMILIA HART, bestselling author of Weyward ' Will leave you breathless. I couldn't move until I finished it ' LISA HALL, bestselling author of Between You and Me WE'VE BEEN WAITING FOR YOU. You arrive at a remote hotel on the Island of Capri, greeted by old friends. It's been years since you've all been in one room - drinking, laughing, dancing. TAKE YOUR SEAT. Champagne flows as you sit for dinner. But the taste soon turns sour in your mouth. No one else is celebrating. Instead, all eyes are fixed on you. NOW WE CAN BEGIN. You quickly realise that no one is ready to put the past behind you. They've been preparing for your return. And this time, they won't let you go. Everyone is talking about Caro Carver... ' A whip-smart, fun, and stylish novel : I raced through it' GILLIAN MCALLISTER ' A sublime thriller, an absolute scorcher. I loved i t!' ANDREA MARA ' 377 pages of pure brilliance . I held my breath the whole way through - completely hooked and totally binge worthy! An easy 5 stars from me !!' ¿ ¿ ¿ ¿ ¿ ' This is THE perfect holiday read ' ¿ ¿ ¿ ¿ ¿ ' All I can say is WOW. What a wild ride !' ¿ ¿ ¿ ¿ ¿ ' Had me on edge throughout ' ¿ ¿ ¿ ¿ ¿ 'A brilliant book , which will make an excellent summer read!' ¿ ¿ ¿ ¿ ¿ ' Holy cow this did not end at all how I thought. Amazing book !' ¿ ¿ ¿ ¿ ¿ 'A twisty, turny, deliciously dark thriller set in paradise . I couldn't put it down' CLARE POOLEY 'A captivating, sinister, sophisticated mystery. The twists are ingenious and the finale, utterly explosive. Thriller lovers rejoice' JACLYN GOLDIS ' Smart, sharp writing, breakneck pacing , and clever twists. I couldn't get enough!' ASHLEY WINSTEAD

'Unexpected, ridiculously charming, and romantic ' ALI HAZELWOOD The instant New York Times bestselling authors of The Paradise Problem and The Unhoneymooners return with an unforgettable new romance. One tragic accident. One troubled marriage erased from memory. One extraordinary do-over. Three years ago, Emery Finch did something completely out of character: she got married. To Luca - the impossibly charming landscaper she met on one blistering night in Vegas who made her laugh, made her dance, made her feel. But now, Emery is consumed by her top-secret job, missing dinners, forgetting anniversaries, and promising herself Luca will understand once her cutting-edge research comes to light. Until the unthinkable happens: a tragic accident takes Luca from her. Desperate not to lose him, Emery breaks every rule to bring him back. And Luca would probably thank her for it, if only he could remember her. Their first kiss, their Sunny Sundays at the beach, the life they built together . . . all of it is gone. It may be a miracle of science, but for Emery it's her one shot at a second chance. And this time, she won't waste it - because true love is always worth reviving. Why readers love Christina Lauren . . . 'An evergreen romance icon' SARAH J. MAAS 'Pure, irresistible magic from start to finish' EMILY HENRY 'Each novel is even more delightful than the last' JODI PICOULT 'Witty and downright hilarious . . . a perfect feel-good romantic comedy' HELEN HOANG 'Pure joy' SALLY THORNE 'Writing duo Christina Lauren are my go-to when I'm feeling sad' BETH O'LEARY 'A classic romance gateway' LUCY SCORE _ Tropes _ _ second chance romance _ marriage in trouble _ amnesia _ opposites attract _ women in STEM _ workaholic heroine / soft, golden-retriever hero

New cover look for paperback format of the bestseller. Donna Hay is all about making life easier. THE NEW EASY is Donna's answer to her own quest to make things faster, simpler and tastier in the kitchen. It offers solutions to the age-old dilemmas of home cooks everywhere - what can I put on the table through the week that's fast and delicious, and what do I serve on the weekend that's a little more special? Full of short, concise recipes that are big on flavour, the new easy offers five chapters: weeknights, weekends, sides and salads, baking, and desserts. Each chapter contains clever ideas to restyle particular recipes, so if you loved Tuesday night's lemongrass chicken, learn how to transform it into a chic starter for Saturday's dinner or a tasty sandwich for Sunday's picnic. These twists are all about versatility for a whole new and easy repertoire. 'It wouldn't be Christmas without a Donna Hay hardcover to lust after and this year is no exception. She is one of Australia's most trusted and loved cookbook writers, penning recipes that are stylish, easy to cook and make you look like you've been styling food shoots all your life. Example: whole herb roasted cauliflower is a dish so simple, you wonder why it hasn't been done before. Its simplicity is its secret: lots of lovely herbs and flavourings rubbed into a whole head of cauli and roasted. Boom! Donna is surfing the zeitgeist too: chipotle maple pork ribs, fish tacos with lime and tequila dressing, pork and prawn pot-stickers, sloppy Joe sliders ... you get the idea. Every recipe comes knowledgeable aside. A great book for the summer hols.' West Australian 'Donna Hay consistently delivers beautiful, usable cookbooks, and this one is no exception. It's a visual feast, with full-page, minimalist pictures on thick paper. 'Restyle' options makes recipes work double-time, with simple tips to turn dishes such as lemongrass chicken salad into posh baguettes or an elegant dinner party starter; or a spiced lamb and tahini tart into finger food snacks. The food is elegant, fuss-free, on-trend, and very pretty.' Courier Mail

Simple, nutritious recipes for when time is of the essence. Bringing together delicious and easy-to-follow recipes with the sound advice of a fully qualified nutritionist, number one bestselling author Emily English shows us that good food can make you feel amazing and bring you joy, every single day. Blending her nutrition expertise with a love of simple, fresh food, Emily redefines healthy eating for real life. The result is over 80 fast and flavourful recipes designed to fuel your body, lift your mood and fit effortlessly into your busy life. With delicious recipes including: · Crispy Chilli Egg Smash · Banana Bread Protein Pancakes · Prawn Quesadillas with Garlic Yogurt Dip · Express Salmon Poke Bowl · Chicken & Date Koftas with Garlic Yogurt and Butter Bean Tomato Salad · Gnocchi Lasagne · Honey & Greek Yogurt Basque Cheesecake · Dark Chocolate Truffles With energising breakfasts you can whip up before work, easy-to-prep lunches, quick midweek dinners and simple and satisfying snacks and sweets, So Good Express will soon become your go-to for nutritionally-balanced, speedy solutions that you'll turn to time and time again, because they're just so good.

'A wonderfully creepy climax, hitting that perfect spot of uncanny horror' Grimdark Magazine 'Combines a creeping sense of unease with all-out gore . . . Nerve-jangling.' Guardian GOING UP? A dinner party is held in the penthouse of a multimillion-pound development. All the guests are strangers - even to their host, the billionaire owner of the building . None of them know why they were selected to receive his invitation. Whether privileged or deprived, they share only one thing in common - they've all experienced a shocking disturbance within the building's walls. By the end of the night, their host is dead, and none of the guests will say what happened. His death has remained one of the biggest unsolved mysteries - until now. But are you ready for their stories? Jonathan Sims' debut is a darkly twisted, genre-bending haunted house thriller. Early reviewers say you're in for a fright: 'Left me feeling uneasy . . . creeped out, and a little bit horrified. In other words, this was an excellent book' NetGalley reviewer 'Steals your sleep, not only because it's such a page turner but it is very very creepy . . . Highly recommended' NetGalley reviewer 'Chilling and so creepy - perfect reading . . . Even if you don't usually go for this genre, give THIRTEEN STOREYS a try - you won't be disappointed!' NetGalley reviewer 'This book literally has it all: simply faultless. A majestic tour de force of the imagination' NetGalley reviewer

Step inside the world of Martha Stewart and discover her timeless approach to living well. The Martha Way: Essential Principles for Mastering Home and Living is a thoughtfully crafted guide to the foundational principles that shape a well-kept, inspired life. With her signature clarity and elegance, Martha distills decades of experience into elevated yet accessible solutions for the everyday, covering: Cooking: Tips to master the basics, cook seasonally, and keep a well-stocked kitchen. Entertaining: Host with elegance, whether for a dinner party or for weekend guests. Home Organizing: Martha’s golden rules for a well-maintained, clutter-free home. Collecting: How to get started, what to look for, and how to best treasure your finds. Gardening: Sowing soil, timing blooms, composting, growing vegetables, and more. Drawing wisdom from her own life well lived, Martha breaks down each area of expertise into clear, actionable steps. Whether you’re arranging your pantry, preparing a simple but impressive meal, hosting with intention, curating meaningful collections, or cultivating a lush garden, Martha shows you how to do it beautifully and with purpose. With her time-tested tips, and unique but ever practical insights, Martha helps you bring order, style, and joy to every corner of your life. More than just a book, this is a modern blueprint for a well-kept home and life. After all, there’s only one way to master the art of everyday living—and it’s the Martha Way.

A “bold and unflinchingly sexy” (Vogue) debut novel about a young woman who follows her desires into a world of pleasure, decadence, and privilege, unraveling everything she thought she knew about sex . . . and herself. “One of the most entertaining books about sex I’ve ever read . . . The perfect read for fans of Raven Leilani and Ottessa Moshfegh, this is a book that will have people talking.”—BuzzFeed “A sex masterpiece.”—The Guardian A Kaia Gerber Book Club Pick • Named One of the Best Books of the Year by The New Yorker and The Hollywood Reporter “Anytime I want, I can forsake this dinner party and jump into real life.”—Eve Babitz Eve has an adoring girlfriend, an impulsive streak, and a secret fear that she’s wasting her brief youth with just one person. So one evening she posts some nudes online. This is how Eve meets Olivia, and through Olivia the charismatic Nathan. Despite her better instincts, the three soon begin a relationship—one that disturbs Eve as much as it enthralls her. As each act of their complicated, three-way affair unfolds across a cold and glittering New York, Eve is forced to confront the questions that most consume her: What do we bring to sex? What does it reveal of ourselves, and one another? And how do we reconcile what we want with what we think we should want? In the way only great fiction can, Acts of Service takes between its teeth the contradictions written all over our ideas of sex and sexuality. At once juicy and intellectually challenging, sacred and profane, Lillian Fishman’s riveting debut is bold, unabashed, and required reading of the most pleasurable sort.

A one-stop cookbook for cakes-birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy. Baking trends come and go, but cakes are timeless. From the editors and photographers of Martha Stewart Living, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd, Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for any age!), have bake-sale duty, want a travel-friendly coffee cake, or seek to impress at a dinner party or with a handmade gift, Martha Stewart's Cakes has more than 150 cakes plus ideas for decorating, gifting, and storing. Beautiful color photography that shows you just what you're aiming for and dozens of make-ahead tips make baking low-stress.

A 2022 BOOK OF THE YEAR FOR THE TIMES 'The witty, improbably propulsive rom-com you didn't know you were waiting for' ELIF BATUMAN 'Razor sharp and very funny on the cult of modern dating' PANDORA SYKES 'So good. I couldn't stop reading it ' NICK HORNBY 'Cult Classic makes an uproarious time of romantic carnage' RAVEN LEILANI 'A witty and fantastical story of dating and experimental psychology in New York City' PUBLISHERS WEEKLY (starred review) One night in New York City's Chinatown, Lola is at a dinner with former colleagues when she excuses herself to buy a pack of cigarettes. On her way back, she runs into a former boyfriend. The next night, she runs into another ex. And then. another. The city has become awash with ghosts of heartbreaks past. What might have passed for coincidence becomes something far stranger when the recently engaged Lola must contend not only with the viability of her current relationship, but the fact that her best friend and her former boss - a magazine editor turned mystical guru - might have an unhealthy investment in its outcome. As memories of the past swirl and converge, Lola is forced to decide if she will surrender herself to the conspirings of one very contemporary cult. A smart, sharp and hugely entertaining tale of luck and love, Cult Classic asks: is it possible to have a happy ending in an age when the past is ever at your fingertips and sanity is for sale?

A sturdy board book edition of the first-ever lift-the-flap book! With hide-and-seek fun on every page, this interactive classic has had children across the globe searching for everyone’s favorite pup, who’s gone on to sell over 65 million copies worldwide! “Spot is one of the essential experiences of childhood.” —Parents Spot hasn’t eaten his dinner yet, but where can he be? Help Spot’s mom Sally as she searches for her pup throughout the home. As Sally searches, readers will discover the names of many household objects and the hidden animals they hold. Could he be behind the door? Inside the piano? Under the stairs? Along the way, Sally meets some interesting critters, including a brown bear, a crocodile, a trio of penguins, and more! With its soothing rhythm, easy-to-understand vocabulary, and engaging, charming illustrations, Where’s Spot? is an essential addition to every child’s growing library.

Winner of the Betty Trask Award, Never Mind is the first in Edward St Aubyn's semi-autobiographical Patrick Melrose novels. 'Perhaps the most brilliant English novelist of his generation' - Alan Hollinghurst At his mother's family house in the south of France, Patrick Melrose has the run of a magical garden. Bravely imaginative and self-sufficient, five-year-old Patrick encounters the volatile lives of adults with care. His father, David, rules with considered cruelty, and Eleanor, his mother, has retreated into drink. They are expecting guests for dinner. But this afternoon is unlike the chain of summer days before, and the shocking events that precede the guests' arrival tear Patrick's world in two. Never Mind was originally published, along with Bad News and Some Hope, as part of a three book omnibus, also called Some Hope. 'At once epic and intimate, appalling and comic, the novels are masterpieces, each and every one' - Maggie O'Farrell, author of The Marriage Portrait Adapted for TV for Sky Atlantic and starring Benedict Cumberbatch as aristocratic addict, Patrick. Part of the Picador Collection, a series showcasing the best of modern literature.

60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes “Snacking Bakes is packed with Yossy’s trademark crave-worthy sweet-and-salty, ooey-gooey excellence—all without the fussiness and dish pile-up in the sink.”—Jenny Rosenstrach, New York Times bestselling author of Dinner: A Love Story A BEST COOKBOOK OF THE YEAR: The New York Times, San Francisco Chronicle, The Boston Globe, Good Housekeeping, Epicurious, Library Journal Instantly satisfy your cravings with a collection of sweet and savory bakes that are delicious and easy to make. Trusted baker Yossy Arefi promises simple recipes that require minimal effort with big rewards. Almost every treat can be made in under one hour, in one bowl, and with no fancy ingredients or equipment—leaving you with less time in the kitchen and more time for snacking! Its approachable, crowd-pleasing style makes it the perfect introduction to baking too, even for kids.  Yossy covers all the baked-good bases with recipes that feature a wide range of enticing flavors (even savory!) and are each accompanied by gorgeous photography shot by Yossy herself.  • Cookies: Magical Peanut Butter Cookies, Monster Cookies, New Favorite Chocolate Chip Cookies, Blueberry Cornmeal Cookies, Fudgy Sesame Oat Cookies, Snack Attacks, Banana Brownie Cookies • Bars, Brownies, and Bark: Triple Chocolate Olive Oil Blondies, Blueberry Swirl Blondies, Coconut Cookie Bark, Pumpkin Chocolate Chip Bars, Loaded Chocolate Chip Cookie Bars, Ginger Cherry Oaties • Cakes and Loaves: Chocolate Chip Snickerdoodle Cake, Spiced Applesauce Crumb Cake, Brown Sugar Peach Cake, Peanut Butter  Jam Cake, Everything Bagel Biscuit Bread An expansive companion to Snacking Cakes, Snacking Bakes will satisfy family and friends, bakers and non-bakers alike, with its creative, appealing, and simple delights.

*** WINNER OF THE AGATHA AWARD FOR BEST MYSTERY NOVEL 2021*** 'Makes most of her competitors seem like wannabes' THE TIMES 'Altogether extraordinary' WASHINGTON POST There is more to solving a crime than following the clues. Welcome to Chief Inspector Gamache's world of facts and feelings. On their first night in Paris, the Gamaches gather for a family dinner with Armand's godfather, the billionaire Stephen Horowitz. But the evening ends in horror when Stephen is knocked down and critically injured in what Armand is convinced is no accident, but a deliberate attempt on an elderly man's life. When a strange key is found in Stephen's possession it sends Armand on a desperate search for the truth that will take him from the top of the Tour Eiffel, to the bowels of the Paris Archives. And as Armand begins to uncover the secrets his godfather has kept hidden for decades, he finds himself ensnared in a web of lies and deceit that threatens to destroy everything - and everyone - he holds dear. For even the City of Light casts long shadows. And in that darkness devils hide . . . Millions of readers worldwide. One inimitable Chief Inspector Gamache.

Blood might be thicker than water, but venom is stronger than just about anything … It was supposed to be a nice, quiet, simple dinner with friends—but nothing is ever nice, quiet, or simple when you’re Gin Blanco, the Spider, notorious assassin and current queen of the Ashland underworld. This time around, someone seems to be targeting Stuart Mosley, the president of First Trust bank. Lots of people have grudges against Mosley, but the more I investigate, the more Mosley’s problems seem to be connected to some of my own, especially when it comes to the Circle, the evil, shadowy group that is secretly responsible for much of the crime and corruption in Ashland. But when another blast from my dark and deadly past as the Spider comes to light, I wonder if I’ll be able to survive this dangerous new enemy, who has a burning thirst for revenge that will only be satisfied with one thing: my death.

THE INSTANT SUNDAY TIMES BESTSELLER Order your copy of The Good Bite's High Protein, Meal Prep Manual now, for food as tasty as it is good for you. Niall Kirkland, founder of The Good Bite, is on a mission to bridge the gap between healthy and delicious. In this book, he shares 80 calorie-counted, meal-prep, air fryer and slow cooker recipes - with a photo for every one - that will help you fill your fridge with mouth-watering, high-protein dishes that take the stress out of mealtimes. PB&J Protein French Toast Peri-peri Rice Bake with Grilled Corn Sticky Korean Popcorn Chicken Slow Cooker Sweet Potato Shepherd's Pie Creamy Peanut Noodles with Prawns Hot Honey Halloumi Pittas with Harissa-Lime Mayo Creamy Tuscan Butter Beans Cookie Dough Bites With chapters covering breakfast, lunch, dinner, desserts and snacks - as well as essential advice on calculating your ideal protein intake, full nutritional breakdowns and barcodes that feed directly into your food-tracking app for each recipe - this is the ultimate resource for anyone looking to harness the power of protein. Inside you'll find delicious, nourishing meals packed with flavour, to keep you eating strong all week long.

Magic. Mystery. Time-travel. Travel in the magic tree house with Jack and Annie in this oversized, gorgeously illustrated deluxe edition of the adventure that started it all from the #1 bestselling chapter book series--for the first time with brand-new full-color illustrations! Where did the tree house come from? Before Jack and Annie can find out, the mysterious tree house whisks them to the prehistoric past. Now they have to figure out how to get home. Can they do it before dark...or will they become a dinosaur's dinner? This fantasy adventure from the internationally bestselling Magic Tree House series will capture the imagination and is perfect for reading aloud. Newly illustrated by Antonio Javier Caparo with rich and whimsical art, this gorgeous edition is one to cherish. Did you know that there's a Magic Tree House book for every kid? Magic Tree House: Adventures with Jack and Annie, perfect for readers who are just beginning chapter books Merlin Missions: More challenging adventures for the experienced reader Super Edition: A longer and more dangerous adventure Fact Trackers: Nonfiction companions to your favorite Magic Tree House adventures

Kingfishers photographed fishing. Some on perches waiting. Others on perches with their catch and some exiting the water with a minnow. All natural detailed images show their beautiful colours. High-quality wall calendar with 12 beautiful images. We care about the environment. We avoid overproduction and thus significant amounts of waste as we produce our calendars via print-on-demand in the markets we operate in. This means we can keep our transport routes short and ensure climate-conscious logistical processes. 14 Pages Consisting of 1 Cover | 12 Months | 1 Index Page | Cardboard Spine at the back This calendar was re-released this year with the same images and new dates. Illustrations: January: A successful dive February: A tasty minnow March: Watching the water April: Lunch for today May: A good catch June: Posing for the camera July: Down the hatch August: What is up September: Fish for dinner October: Beautiful pose November: Another one for the pot December: Around and around QUALITY - High-quality photo calendar with 12 beautiful images on light-resistant paper, robust spiral binding with hanger. PERFECT GIFT - calendars for friends and family, for children, all ages and all occasions, from Christmas to birthdays and everything in between. LOTS OF CHOICE - Wall calendars in different sizes (DIN A4 and DIN A3), for any topic and personal taste, featuring photography, painting and illustrations. Photographs of kingfishers, author: Alan Tunnicliffe

Flattering Off-Shoulder Design: Expertly crafted to accentuate your shoulders and collarbone, this neckline balances feminine charm with all-day comfort. No tight constraints—just effortless elegance that elevates your silhouette without sacrificing wearability. Airy Open-Knit Lace Texture: Made of soft polyester crochet fabric, the delicate openwork lace weave adds a romantic, sophisticated touch. Lightweight and breathable, it keeps you cool in spring/summer and layers perfectly over tanks for fall/winter versatility. Loose & Versatile Fit: The relaxed cut gently drapes over your body, hiding minor flaws and ensuring comfort for all body types. Wear it loose, half-tucked with subtle pleats, or layered—three styling ways to match your mood and occasion. All-Match Wardrobe Essential: Seamlessly pairs with jeans, midi skirts, high-waisted trousers, or leggings. Transition effortlessly from casual daytime errands to smart evening dinners, dates, or weekend gatherings—one piece, endless looks. Delicate Lantern Sleeves: Unique lantern sleeve design adds a playful yet elegant detail, setting it apart from basic sweaters. The long sleeves offer just the right coverage, making it suitable for year-round wear.

J. Kenji López-Alt',s debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods. For fast, fresh cooking for his family, there',s one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering or braising, the wok is the most versatile pan in the kitchen. Once you master the basics?the mechanics of a stir-fry and how to get smoky wok hei at home?you',re ready to cook home-style and restaurant-style dishes from across Asia and the West, from Kung Pao Chicken to Pad Thai to San Francisco-Style Garlic Noodles. López-Alt breaks down the science behind his beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables and seafood and dashi-simmered dishes. Featuring more than 200 recipes?including simple no-cook side dishes?instructions on knife skills and pantry stocking alongside more than 1,000 colour photographs, The Wok provides endless ideas for brightening up dinner.

The first-ever lift-the-flap book! With hide-and-seek fun on every page, this interactive classic has had children across the globe searching for everyone’s favorite pup, who’s gone on to sell over 65 million copies worldwide! “Spot is one of the essential experiences of childhood.” —Parents Spot hasn’t eaten his dinner yet, but where can he be? Help Spot’s mom Sally as she searches for her pup throughout the home. As Sally searches, readers will discover the names of many household objects and the hidden animals they hold. Could he be behind the door? Inside the piano? Under the stairs? Along the way, Sally meets some interesting critters, including a brown bear, a crocodile, a trio of penguins, and more! With its soothing rhythm, easy-to-understand vocabulary, and engaging, charming illustrations, Where’s Spot? is an essential addition to every child’s growing library.

J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods. For fast, fresh cooking for his family, there's one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering or braising, the wok is the most versatile pan in the kitchen. Once you master the basics?the mechanics of a stir-fry and how to get smoky wok hei at home?you're ready to cook home-style and restaurant-style dishes from across Asia and the West, from Kung Pao Chicken to Pad Thai to San Francisco-Style Garlic Noodles. López-Alt breaks down the science behind his beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables and seafood and dashi-simmered dishes. Featuring more than 200 recipes?including simple no-cook side dishes?instructions on knife skills and pantry stocking alongside more than 1,000 colour photographs, The Wok provides endless ideas for brightening up dinner.

Sophie is hell bent on getting her Mr. Right, and he might've just moved back to Canyon Creek in this spicy second chance romance that overlaps with the events of Headfirst (Canyon Creek #1). Sophie Cooper is determined to find the right man for her. Now in her thirties and itching to settle down, Sophie is dead set on finding the one. Or maybe the next best thing. Because the one left town ten years ago. But that plan goes straight off the rails when her brother Lincoln announces at a family dinner that his best friend, Beau, is moving back for good. Little does anyone know, Beau and Sophie have history. Beau Fletcher is back in Canyon Creek after a decade away, now following in his parents' footsteps of becoming a doctor and taking over the family practice. Though he spent years away in the city, Canyon Creek has always had his heart. And her name is Sophie Cooper. Can Sophie and Beau navigate how to be a part of each other's lives again amid meddling family members and constant reminders of their youth? Or is Beau's return just the return of old heartbreak?

'A modern masterpiece. Blacktail will consume you' - Marcus Kliewer , bestselling author of We Used to Live Here 'Blacktail is as glorious as it is gruesome' - V. E. Schwab , Sunday Times bestselling author of Bury Our Bones in the Midnight Soil A wolf embarks on a primal hunt for revenge. Blacktail is a dark work of animal fiction from Scott Hawkins, the critically acclaimed author of The Library at Mount Char. Blacktail is a half-breed wolf, born to hunt. When he finds love beyond a garden wall, he dares to imagine a peaceful life - until men butcher his mate and unborn pups in a surgical act of cruelty. His grief ignites a rampage of torn throats and shattered bone, a slaughter so absolute it draws the gaze of an ancient feline witch. She sends him south to wake the sleeping Forest God and end the age of reason. Fuelled by a rage that frightens Hell itself, Blacktail wages war against men and the beasts who dare defend them. From a gore-soaked wilderness to a burning confrontation with Heaven, Blacktail is a feral odyssey of vengeance. The Forest God sleeps. But what will be the price of waking him? * * * 'Touching, horrifying, and entertaining . . . You should all get excited for this book' - Mark Lawrence , Sunday Times bestselling author of The Book That Wouldn't Burn 'Blacktail is one to savor; one to delight in the eccentricities of; one to sit with long after it ends' - Olivie Blake , New York Times bestselling author of Girl Dinner 'Beautiful, brutal fantasy, red in tooth and claw' - Chuck Wendig , Sunday Times bestselling author of The Staircase in the Woods

Get top marks in the kitchen, with over 130 easy, cheap and delicious vegetarian recipes for students. Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen, especially if you're vegetarian. The Hungry Student Vegetarian Cookbook will take you from freshers' week to graduation, all on a seriously tight budget. You'll never have to resort to a can of baked beans again! Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress your housemates, these easy-to-follow recipes are designed specially for students and include all your favourites. Enjoy veggie lasagne, bolognese, fajitas and chilli, as well as ideas for soups, casseroles, pasta bakes, jacket potatoes and homemade dips. Plus morning-after breakfasts and simple but knockout desserts and sweet treats, such as chocolate fudge brownies, sticky toffee pudding and lemon cheesecake. With photographs to show what you're aiming at, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won't want to leave home without The Hungry Student Vegetarian Cookbook.

“Perfect for any Gilmore Girls fan, creating by fans for fans, over 100,000 sold, this is the ultimate Gilmore Girls gift! The infamous appetites of the Gilmore Girls are given their due in this fun, unofficial cookbook inspired by the show. Fans will eat up the delicious recipes honoring the chefs who fuel the science-defying metabolisms of Lorelai and Rory Gilmore. Whether you’re a diehard fan or new to the scene, author Kristi Carlson invites you to pull up a chair and dig in. Luke’s diner menu, Sookie’s eclectic inn fare, Emily’s fancy Friday Night Dinners, and town favorites are the key influences behind these tempting dishes. One hundred recipes, covering all the bases from appetizers and cocktails to entrées and desserts, invoke key episodes and daily scenes in the Gilmores’ lives. Prepare yourself for: Salmon Puffs Risotto Pumpkin Pancakes Rocky Road Cookies The Birthday Girl Cocktail And many more! With beautiful photos, helpful kitchen tips, and fun tidbits about the show, Eat Like a Gilmore is a must-have for any Gilmore Girls fan. Easy-to-follow recipes make it possible to cook and eat your way through Stars Hollow. So don your apron, preheat the oven, and put on your favorite episode. It’s time to Eat Like a Gilmore! Looking for more recipes? Check out Eat Like a Gilmore: Daily Cravings!

No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. And you want lots of choices and variations—recipes that call for your favorite foods and take advantage of excellent (and readily available) ingredients. In the first book from the award-winning magazine Everyday Food, you'll find all of that: 250 simple recipes for delicious meals that are quick enough to make any day of the week. Because a change in weather affects how we cook as much as what we cook, the recipes in Everyday Food are arranged by season. For spring, you'll find speedy preparations for main-course salads, chicken, and poached salmon that minimize time spent at the stove; summer features quick techniques for grilling the very best burgers and kabobs as well as no-cook pasta sauces; for fall, there are braised meats and hearty main-course soups; and winter provides new takes on rich one-dish meals, roasts and stews, and hearty baked pastas. Finally, a chapter on basics explains how to make year-round staples such as foolproof roast chicken, risotto, couscous, and chocolate sauce. Designed in a contemporary and easy-to-read format, Everyday Food boasts lush, full-color photography and plenty of suggestions for substitutions and variations. With Everyday Food, even the busiest on-the-go cook can look forward to meals that bring freshness, nutrition, and a range of flavors to dinner all week long.