project 2024

'Forget dark academia: give me instead this kind of winter-sunshined, sharp-tongued and footnoted academia, full of field trips and grumpy romance' Freya Marske, author of A Marvellous Light An intrepid professor must uncover faerie secrets in the delightful and heart-warming second instalment of the Sunday Times bestselling Emily Wilde series. Emily Wilde is a genius scholar of faerie folklore, and has catalogued many secrets of the Hidden Folk in her encyclopaedia with her infuriatingly charming fellow scholar, Wendell Bambleby, by her side. But Bambleby is more than just a brilliant and unbearably handsome scholar. He's an exiled faerie king on the run from his murderous mother, in search of a door back to his realm. By lucky happenstance, Emily's new project, a map of the realms of faerie, will take them on an adventure to the picturesque Austrian Alps, where Emily believes they may find the door to Bambleby's realm, and the key to freeing him from his family's dark plans. But with new friendships for the prickly Emily to navigate and dangerous Folk lurking in every forest and hollow, Emily must unravel the mysterious workings of faerie doors, and of her own heart. Praise for this series: 'A darkly gorgeous fantasy that sparkles with snow and magic, this book wholly enchanted me' Sangu Mandanna, author of The Very Secret Society of Irregular Witches 'A thoroughly charming academic fairy tale, complete with footnotes and a low-key grumpy romance' Guardian 'Enchanting in every sense of the word. . . This book is real magic' H. G. Parry, author of The Unlikely Escape of Uriah Heep 'A book so vividly, endlessly enchanting, so crisply assured, so rich and complete and wise and far-reaching in its worldbuilding that you'll walk away half ensorcelled, sure Fawcett found Emily Wilde's journal in some sea-stained trunk' Melissa Albert 'The ideal book to curl up with on a chilly winter's evening. . . this book is an absolute delight. ' Megan Bannen, author of The Undertaking of Hart and Mercy 'A charmingly whimsical delight. . . Five dazzling, gladdening stars' India Holton, author of The Wisteria Society of Lady Scoundrels 'I enjoyed every word of this gorgeously written fairy tale featuring a grumpy heroine and an utterly charming love interest' Isabel Ibañez, author of Woven In Moonlight Emily Wilde's Map of the Otherlands was a Sunday Times bestseller on 30th June 2024

'Forget dark academia: give me instead this kind of winter-sunshined, sharp-tongued and footnoted academia, full of field trips and grumpy romance' Freya Marske, author of A Marvellous Light An intrepid professor must uncover faerie secrets in the delightful and heart-warming second instalment of the Sunday Times bestselling Emily Wilde series. Emily Wilde is a genius scholar of faerie folklore, and has catalogued many secrets of the Hidden Folk in her encyclopaedia with her infuriatingly charming fellow scholar, Wendell Bambleby, by her side. But Bambleby is more than just a brilliant and unbearably handsome scholar. He's an exiled faerie king on the run from his murderous mother, in search of a door back to his realm. By lucky happenstance, Emily's new project, a map of the realms of faerie, will take them on an adventure to the picturesque Austrian Alps, where Emily believes they may find the door to Bambleby's realm, and the key to freeing him from his family's dark plans. But with new friendships for the prickly Emily to navigate and dangerous Folk lurking in every forest and hollow, Emily must unravel the mysterious workings of faerie doors, and of her own heart. Praise for this series: 'A darkly gorgeous fantasy that sparkles with snow and magic, this book wholly enchanted me' Sangu Mandanna, author of The Very Secret Society of Irregular Witches 'A thoroughly charming academic fairy tale, complete with footnotes and a low-key grumpy romance' Guardian 'Enchanting in every sense of the word. . . This book is real magic' H. G. Parry, author of The Unlikely Escape of Uriah Heep 'A book so vividly, endlessly enchanting, so crisply assured, so rich and complete and wise and far-reaching in its worldbuilding that you'll walk away half ensorcelled, sure Fawcett found Emily Wilde's journal in some sea-stained trunk' Melissa Albert 'The ideal book to curl up with on a chilly winter's evening. . . this book is an absolute delight. ' Megan Bannen, author of The Undertaking of Hart and Mercy 'A charmingly whimsical delight. . . Five dazzling, gladdening stars' India Holton, author of The Wisteria Society of Lady Scoundrels 'I enjoyed every word of this gorgeously written fairy tale featuring a grumpy heroine and an utterly charming love interest' Isabel Ibañez, author of Woven In Moonlight Emily Wilde's Map of the Otherlands was a Sunday Times bestseller on 30th June 2024

"Sunrise on the Reaping is a propulsive, heart-wrenching addition to The Hunger Games, adding welcome texture to the cruel world of Panem ... This is the project of dystopian fiction: to shine a light in tyranny's greasiest corners and show how people - ordinary, determined human beings - might take it apart" - New York Times "Collins is an excellent writer, and there are moments of surprising lyricism ... Sunrise on the Reaping contains enough both to snare new readers and to satisfy the most bloodthirsty fan" - Guardian “A brutal, tender tale that adds depth to the franchise, weaving pertinent themes of misinformation and propaganda around the thrills and action.” - The Observer When you've been set up to lose everything you love, what is there left to fight for? As the day dawns on the fiftieth annual Hunger Games, fear grips the districts of Panem. This year, in honour of the Quarter Quell, twice as many tributes will be taken from their homes. Back in District 12, Haymitch Abernathy is trying not to think too hard about his chances. All he cares about is making it through the day and being with the girl he loves. When Haymitch's name is called, he can feel all his dreams break. He's torn from his family and his love, shuttled to the Capitol with the three other District 12 tributes: a young friend who's nearly a sister to him, a compulsive oddsmaker, and the most stuck-up girl in town. As the Games begin, Haymitch understands he's been set up to fail. But there's something in him that wants to fight . . . and have that fight reverberate far beyond the deadly arena. Four books, five films and one worldwide phenomenon, The Hunger Games original trilogy changed the face of global YA and The Ballad of Songbirds and Snakes was an instant number one bestseller (Nielsen Bookscan, May 2020). All four of the Hunger Games novels have been made into major feature films, starring Jennifer Lawrence, Josh Hutcherson, Liam Hemsworth, Rachel Zegler, Tom Blyth and Peter Dinklage. A feature film for Sunrise On the Reaping - featuring an all-star cast including Joseph Zada, Whitney Peak, Ralph Fiennes, Glenn Close, Kieran Culkin and Elle Fanning - is slated for November 2026 OTHER BOOKS IN THE SERIES The Hunger Games The Hunger Games illustrated edition released in October 2024 Catching Fire Mockingjay The Ballad of Songbirds and Snakes

Food & Wine Best Cookbooks of 2024 ¿ New York Times Best Cookbooks of 2024 ¿ 2025 James Beard Award Nominee for Baking and Desserts ¿ 2025 IACP Julia Child First Book Award Nominee "Breaking Bao is the rare cookbook that stops you in your tracks. Visually arresting, thoughtfully researched, and both whimsical and grounded in serious baking expertise." -New York Times From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks. Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renowned chef Clarice Lam’s personal journey of self-discovery and the transformative power of embracing one’s heritage. Here are 88 approachable recipes that are firmly rooted in classical French technique but travel far and wide. Dive into three chapters, exploring: Bao: the fundamentals of baked, steamed, fried, or laminated buns and breads, from golden curry-filled donuts to Rice Dumplings filled with Hong Kong Bolognese to Vietnamese Cinnamon-Raisin Babka. Cakes & Desserts: classics treated with a twist, such as Mango-Yakult Tres Leches Cake, Ovaltine Mochi Marjolaine, and Pandan-Lime Meringue Pie. Snax: savory and sweet treats, from Cantonese-Style Fig and Marzipan Mooncakes to Gochujang-Furikake Caramel Popcorn to Ramen Cheese Itz. Featuring more than 100 stunning photographs by prominent food, lifestyle, and travel photographer Evan Sung, Breaking Bao is a visual feast as well as a go-to cookbook. For home cooks looking to expand their repertoires, these projects range from simple cookies and flavored popcorn snacks to lavish mille feuille and laminated pastries. With humor, whimsy, and respect for traditions, Lam invites readers into these pages to break barriers, bread, and bao, all at the same table.ASIAN BAKING EXPERTISE: A daughter of parents from Hong Kong, Clarice Lam has been in the New York City restaurant industry for more than a decade and has garnered an impressive resume, working in Thomas Keller’s Bouchon Bakery, Jean-Georges Vongerichten’s Spice Market, as the executive chef at The Chocolate Room in Brooklyn, and as the opening pastry chef for Kimika, named one of 2021’s best new restaurants in the world by Condé Nast Traveler and a James Beard semifinalist for Best New Restaurant in 2022. Using the nostalgic flavors of her childhood with the techniques imparted to her in culinary school, she is uniquely positioned to create the go-to book on Asian-inspired baking. KITCHEN SUPERSTAR: With 88 foolproof, well-tested recipes, including cakes, cookies, buns, mochi, mooncakes, donuts, and savory snacks, and more than 100 gorgeous photographs, Breaking Bao is your next great recipe book for the Hall of Fame section of your cookbook corner. UNIQUE COOKBOOK: There are not many classically trained pastry chefs writing accessible books for use by home bakers. There are also very few baking books that meld multicultural flavors and techniques. Breaking Bao blends various cuisine staples from countries in Asia with hints of technique drawn from American, European, and traditional Asian baking. Perfect for: Home bakers of all skill levels Asian cuisine and culture enthusiasts Professionally trained chefs and bakers Cookbook collectors and baking book browsers Gift-giving for food lovers’ birthday, housewarming, graduation, or any occasion