liquid freezer

Berechnungen der Künstlichen Intelligenz wie Machine Learning / Deep Learning oder Robotik, setzen neue Maßstäbe an die Computer-Hardware. Mit dieser Hochleistungs-Workstation steht eine gewaltige Rechenleistung für anspruchsvollste Aufgaben zur Verfügung. Die Workstation AI Master Deluxe überzeugt bei intensiven Berechnungen gleichermaßen wie bei Visualisierungs- und Renderaufgaben. Die speziell für den professionellen Einsatz entwickelten NVIDIA Quadro Grafiklösungen sind für führende CAD- und DCC-Anwendungen zertifiziert und sorgen für maximale Leistung und Produktivität bei geringem Stromverbrauch. Die Workstation für Bild- ,Design-, Video-, Animationsbearbeitung erfüllt die Anforderungen für anspruchsvolle Rendering Aufgaben im Virtual Reality Bereich. Die zahlreichen CUDA Kerne der Grafikkarte und ihre üppige Videospeicher (VRAM) sind ideale Grundlage für KI Berechnungen. Anwendungsgebiete: [AI Artificial Intelligence] intensive Berchnungen, Machine- / Deep Learning. [Bild, Grafik, Design] für Adobe Photoshop, Lightroom, Illustrator, InDesign. [Video, Spezialeffekte, Animationen] für Adobe After Effects, Premiere Pro, Final Cut Pro. [Modellierung, Simulation, Rendering in 3D] für Autodesk 3ds Max, Maya, Motionbuilder, Cinema 4D, Blender geeignet. Die Qualitäts-Komponenten stehen für maximale Stabilität, Leistung und Langlebigkeit und sind für hohe Beanspruchungen konzipiert. Die Workstation basiert rundum auf ausschließlich hochwertigen Markenprodukte von etablierten Herstellern. Das System ist mit Windows 11 PRO ausgestattet und enthält eine schlanke werbefreie Vorinstallation. Konfiguration: CPU: Intel Core i9-14900KF, 24 Kerne, 3.2 bis 6.0 GHz (Raptor Lake-R) Cooler: Arctic Liquid Freezer III Pro 360, Wasserkühlung (360mm) unbeleuchtet Speicher: 96GB DDR5-5600 MHz (2x48GB), Dual-Channel Grafikkarte: PNY Quadro RTX 4000 Ada, 20GB GDDR6 ECC, 4x DisplayPort Mainboard: ASUS Prime Z790-P WiFi, LGA 1700, ATX, inkl. WLAN+,Bluetooth Sound: 7.1 (8-Kanal) Surround-Sound, Digital Audio, onboard Netzwerk: WirelessLAN (Wi-Fi 6), Bluetooth 5.3, LAN 2.5Gigabit (integriert) M.2 SSD Festplatte: 2000 GB M.2 SSD (NVMe) Netzteil: be quiet! System Power 11B 750W, 80+, Bronze, ATX 3.1 Gehäuse: ATX-Midi Fractal Meshify 2 Lite Betriebssystem: Windows 11 Pro (vorinstalliert und sofort startklar) Service: Service24 basic Lieferumfang: PC-System Stromkabel Systemhandbuch in Deutsch/English Herstellernummer: 186947 (Abbildungen können abweichen)

Silicone Food Containers - These hard-shell food grade silicone storage containers are multipurpose and made to last. Use them to store, freeze, microwave and bake. They’re ideal for leftovers, lunch, camping, and snacks. And get this, they’re dishwasher safe and have an innovative space-saving nesting design. Food Grade Silicone - For ease of use and mind, our silicone containers for food storage are made in South Korea using premium food-grade silicone that is free of BPA, PVC, Latex and Phthalates. Reduce Waste, Save Space - We designed our hard-shell reusable storage containers to reduce waste and save space. They are freezer-safe to help you store leftovers longer. They block light, form an airtight seal to keep smells and items fresh, and are rectangular, stackable, and nesting to save space. Versatile and Durable - Our silicone food containers are ideal for storing lunch, leftovers, baby food, cheese, and snacks. They have liquid volume markers, are temperature resistant (-40°F - 482°F), microwave friendly, lightweight, unbreakable, easy to clean, and reusable. Size - Each 3-pack set includes a 2.9" x 1.7" x 2.00" (200ml); 3.6" x 4.4" x 2" (300ml); 4.5" x 5.3" x 2.5" (600ml) silicone container with matching solid easy-to-clean silicone lids.

Silicone Food Containers - These hard-shell food grade silicone storage containers are multipurpose and made to last. Use them to store, freeze, microwave and bake. They’re ideal for leftovers, lunch, camping, and snacks. And get this, they’re dishwasher safe and have an innovative space-saving nesting design. Food Grade Silicone - For ease of use and mind, our silicone containers for food storage are made in South Korea using premium food-grade silicone that is free of BPA, PVC, Latex and Phthalates. Reduce Waste, Save Space - We designed our hard-shell reusable storage containers to reduce waste and save space. They are freezer-safe to help you store leftovers longer. They block light, form an airtight seal to keep smells and items fresh, and are rectangular, stackable, and nesting to save space. Versatile and Durable - Our silicone food containers are ideal for storing lunch, leftovers, baby food, cheese, and snacks. They have liquid volume markers, are temperature resistant (-40°F - 482°F), microwave friendly, lightweight, unbreakable, easy to clean, and reusable. Size - Each 3-pack set includes a 2.9" x 1.7" x 2.00" (200ml); 3.6" x 4.4" x 2" (300ml); 4.5" x 5.3" x 2.5" (600ml) silicone container with matching solid easy-to-clean silicone lids.

SAFE MATERIAL: Airtight rice container is made of food grade PET material, high temperature resistant and odorless. No harmful substances, long lasting and . MULTIPURPOSE: This rice container can also be used for storing grains, pasta, bakery items, flour, sugar, nuts and other dry foods, as well as water, drink, soup and other liquids. TRANSPARENT: Airtight rice storage container features a transparent body that allows you to see the contents at a glance and also makes it easy for you to keep track of the remaining amount. STACKABLE: This grain storage container is stackable and easily fits into your pantry or cabinet, saving you a lot of space in your kitchen refrigerator, freezer or cupboard. KEEP FOOD DRY: The airtight rice bucket can can keep air and excess out, ensuring your grains and snacks are dry and helping you store food longer.

1 twelve-cavity mold (sold by the piece; the two that are shown in image are for illustration only, to provide a view of the top and the bottom of the mold) that sits with your batter baking in the oven; or in the fridge with your cooling and solidifying chocolate, jello or aspic; or in the freezer turning your liquid recipe into ice cream; each cavity forms an oblong shape Volume of Caroline 30 mold in each cavity 1.01 ounce (30 milliliters, hence the 30 in “Caroline 30”); dimensions of food product formed in each cavity 3.26 inch x 0.90 inch x 0.82 inch high (83 millimeters x 23 millimeters x 21 millimeters high) included is one red plastic cutter with two cutting sides: one narrower cutting side to cut out piece for an inner layer of the food product, and one wider cutting side to cut out a piece for a bottom of the food product Like all of Silikomart’s baking-and-freezing silicone molds, this white mold with sleek inside is made of platinum-cured liquid silicone rubber (lsr)--a high-purity 100-percent-food-safe material able to resist extreme temperatures of heat and cold; liquid silicone rubber is manufactured by a process called injection molding (versus a cruder production method of stamping); injection molding yields a finished silicone product with ideal pliability/flexibility, durability and minuteness of detail The non-stick surface of Silikomart silicone molds allows cake to pop out of them with ease and facilitates peeling the molds off your frozen food, meaning not only surprisingly easy removal of your food products but also convenient and quick cleaning of the molds; the silicone these molds are made of complies with CE regulations; it is non-toxic, odorless and tasteless; the silicone has no fillers (diluting agents) added; it does not add any flavor to food or take any flavor from food Silikomart products are made in Italy from start to finish; the molds are safe in the dishwasher, safe in the microwave, safe in the freezer down to -76 degrees Fahrenheit (-60 degrees Celsius) and safe in the oven up to +446 degrees Fahrenheit (+230 degrees Celsius); Silikomart guarantees the durability of its molds for 3000 uses; the combination of quality, safety and performance and unique designs makes Silikomart the leading specialist of culinary silicone use among professional pastry chefs

1 silicone mold (sold by the piece; the two that are shown in image are for illustration only, to provide a view of the top and the bottom of the mold); Truffles 40 mold makes fifteen baked- or frozen-food pieces in the shape of a dome with a flat bottom but with a roundness shaped by the curved border of each cavity; volume of each cavity 1.35 ounce (40 milliliters); dimensions of each cavity 1.65 inch diameter by 1.41 inch high (40 millimeters diameter by 36 millimeters high) The food in each cavity is frozen in your freezer or cooled in your fridge or baked in the heat of your oven into a “Truffles 40” food product (the 40 referring to the volume of each cavity in milliliters), the Truffles 40 mold a member of the “Bubble Style” line of Silikomart white silicone molds Like all of Silikomart’s baking-and-freezing silicone molds, this white mold with sleek inside is made of platinum-cured liquid silicone rubber (lsr)--a high-purity 100-percent-food-safe material able to resist extreme temperatures of heat and cold; liquid silicone rubber is manufactured by a process called injection molding (versus a cruder production method of stamping); injection molding yields a finished silicone product with ideal pliability/flexibility, durability and minuteness of detail The non-stick surface of Silikomart silicone molds allows cake to pop out of them with ease and facilitates peeling the molds off your frozen food, meaning not only surprisingly easy removal of your food products but also convenient and quick cleaning of the molds; the silicone these molds are made of complies with CE regulations; it is non-toxic, odorless and tasteless; the silicone has no fillers (diluting agents) added; it does not add any flavor to food or take any flavor from food Silikomart products are made in Italy from start to finish; the molds are safe in the dishwasher, safe in the microwave, safe in the freezer down to -76 degrees Fahrenheit (-60 degrees Celsius) and safe in the oven up to +446 degrees Fahrenheit (+230 degrees Celsius); Silikomart guarantees the durability of its molds for 3000 uses; the combination of quality, safety and performance and unique designs makes Silikomart the leading specialist of culinary silicone use among professional pastry chefs

1 silicone mold (sold by the piece; the two that are shown in image are for illustration only, to provide a view of the top and the bottom of the mold); Truffles 5 mold makes thirty-five baked- or frozen-food pieces in the shape of a dome with a flat bottom but with a roundness shaped by the curved border of each cavity; volume of each cavity 0.16 ounce (5 milliliters); dimensions of each cavity 0.86 inch diameter by 0.78 inch high (22 millimeters diameter by 20 millimeters high) The food in each cavity is frozen in your freezer or cooled in your fridge or baked in the heat of your oven into a “Truffles 5” food product (the 5 referring to the volume of each cavity in milliliters), the Truffles 5 mold a member of the “Bubble Style” line of Silikomart white silicone molds Like all of Silikomart’s baking-and-freezing silicone molds, this white mold with sleek inside is made of platinum-cured liquid silicone rubber (lsr)--a high-purity 100-percent-food-safe material able to resist extreme temperatures of heat and cold; liquid silicone rubber is manufactured by a process called injection molding (versus a cruder production method of stamping); injection molding yields a finished silicone product with ideal pliability/flexibility, durability and minuteness of detail The non-stick surface of Silikomart silicone molds allows cake to pop out of them with ease and facilitates peeling the molds off your frozen food, meaning not only surprisingly easy removal of your food products but also convenient and quick cleaning of the molds; the silicone these molds are made of complies with CE regulations; it is non-toxic, odorless and tasteless; the silicone has no fillers (diluting agents) added; it does not add any flavor to food or take any flavor from food Silikomart products are made in Italy from start to finish; the molds are safe in the dishwasher, safe in the microwave, safe in the freezer down to -76 degrees Fahrenheit (-60 degrees Celsius) and safe in the oven up to +446 degrees Fahrenheit (+230 degrees Celsius); Silikomart guarantees the durability its molds for 3000 uses; the combination of quality, safety and performance and unique designs makes Silikomart the leading specialist of culinary silicone use amongst professional pastry chefs

1 silicone mold with 12 egg-shape cavities, each 1.33 inch diameter x 1.85 inch high (34 millimeters diameter x 47 millimeters high) Volume each cavity 1.01 ounce (30 milliliters) Silikomart molds with sleek inside are made of platinum-cured liquid silicone (lsr)--a high-purity 100-percent-food-safe material able to resist extreme temperatures of heat and cold; liquid silicone is manufactured by a process called injection molding (versus cruder production method of stamping); injection molding yields a finished silicone product with ideal pliability/flexibility, durability and minuteness of detail The non-stick surface of Silikomart silicone molds allows cake to pop out of them with ease and facilitates peeling the molds off your frozen food, meaning not only surprisingly easy removal of your food products but also convenient and quick cleaning of the molds; the silicone these molds are made of complies with CE regulations; it is non-toxic, odorless and tasteless; the silicone has no fillers (diluting agents) added; it does not add any flavor to food or take any flavor from food Silikomart products are made in Italy from start to finish; the molds are safe in the dishwasher, safe in the microwave, safe in the freezer down to -76 degrees Fahrenheit (-60 degrees Celsius) and safe in the oven up to +446 degrees Fahrenheit (+230 degrees Celsius); Silikomart guarantees the durability of its molds for 3000 uses; the combination of quality, safety and performance and unique designs makes Silikomart the leading specialist of culinary silicone use among professional pastry chefs

Impressive images with breathtaking colour effects Various drop shapes, colour explosions and ballistic shootings Detailed information on required equipment and the assembly of the sets High-speed photography captures moments which the human eye barely perceives. Fractions of seconds, in which a water drop strikes or a light bulb explodes. Daniel Nimmervoll shows in this updated and expanded edition how you can freeze these dynamic moments with the help of your camera and produce proper artwork. First, he reveals how you can take water drop photos with the simplest means and without equipment. Then, he goes into detail with professional equipment and explains which preparations are necessary for various shootings. He deals with topics such as lighting, control units, solenoid valves, different drop liquids, the shutter delay of the camera and gives an insight into his workflow of image editing as well as reproducibility of the drop shapes. This new edition has also been expanded to cover the topics Water Wigs, special nozzles with a plastic-based 3D printing process as well as special UV flashes with fluorescent colours. The setups and settings, but above all timings, become trickier with each shooting, but the recording technique leaves plenty of room for experiments which lead to spectacular results. Let your creativity run wild! Various drop shapes, colour explosions, Aqua Splashes and ballistics shootings, this book offers you a complete coverage of high speed photography. Includes: Basic principles Equipment: Camera and lens, controllers, solenoid valves and nozzles, water basin, DIY wood structure Lighting: Flashes, light shapers, colours gels Drop liquids: Water, guar gum, Nutilis Clear, glycerine, milk and many more Setups and drop shapes: Reflections, 3-valve technique, Double Pillars, Jelly Fish, Crowns, Fountains... Reproducibility Nozzles out of the 3D printer UV flashes with fluorescent colours Water Wigs Aqua Splash Ballistics shooting Image editing Excursus: High-speed video camera Daniel Nimmervoll was born in 1981 in Linz and lives in Austria. After learning carpentry, he switched to chemistry and learned the trade of chemical process engineering where Daniel is still active today. From the end of 2007, Daniel became more involved with photography and thereby discovered a new hobby. Shortly after he bough a macro lens and was immediately impressed by insect shots. By the end of 2010, Daniel specialized in high-speed photography, especially with water drops. Their unique shapes are the driving force for him to keep going and he keeps trying to produce new creative works. Daniel is constantly looking for new challenges which he tries to implement with absolute precision and professionalism.

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